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Kitchen Biz

Let our experts help you keep up to date with important ideas, knowledge, information and solutions. Check our archive too — we curate past articles to ensure relevancy to today’s competitive landscape.

CMA’s New Frontloading Ventless Dishmachine
JANUARY 25, 2017
CMA Dishmachines now offers a frontloading version of their popular 180-VL ventless dishmachine: the CMA-180-VL-FL high temperature single rack dishmachine....
American Metalcraft's New Serving Peels
JANUARY 18, 2017
American Metalcraft brings creative serving ideas to the table with their new Serving Peels. Available in a variety of styles, these Serving Peels allow foodservice professionals to get creative and express their unique personality....
Pitco’s New Touch Screen Controller
JANUARY 11, 2017
Pitco wants to offer customers an integrated frying solution. The Pitco fryer Touch Screen Controller is just one more innovation that helps them do that....
Carlisle Grove Collection
JANUARY 4, 2017
Carlisle's new Grove Collection is a winner and a great way to add a fun and trendy splash to your tabletops and buffets....
Blend in the New Year with Hamilton Beach Commercial
DECEMBER 28, 2016
The New Year is just a few days away and I was thinking about how to perk up a traditional New Year’s Eve party with a specialty beverage. Blender drinks are always a fun way to get a party going....
Rubbermaid Introduces Color-Coded Foodservice System
DECEMBER 22, 2016
Cross contamination is a significant food safety issue that can impact both patrons and business operators. One of the best ways to avoid cross contamination is by using color-coded utensils for food handling and color-coded containers for food storage....
Pre-Chillers for Ice Machines – from Elkay
DECEMBER 14, 2016
The Elkay ER191 Pre-Chiller is an economical way to boost daily ice production and shorten harvest cycles, without investing in another ice machine....
Garland High Efficiency Broiler
DECEMBER 7, 2016
Garland knows you need equipment in your kitchen that you can count on, while running an efficient operation. Building a broiler that delivers consistent results with long-term energy savings is a winner for foodservice professionals....
Frymaster Filtration Methods
NOVEMBER 30, 2016
Fryer oil filtration effects the quality and consistency of menu items and can significantly impact bottom line profits for an operation. Regular filtration practices can extend the life of your costly fryer oil and can make or break customer satisfaction....
Panasonic Brings Induction Cooking to a New Level
NOVEMBER 23, 2016
Panasonic’s induction cooktop delivers efficient heat directly to the cooking vessel, providing the known advantages of less wasted energy, a cooler kitchen environment, and increased safety and versatility....
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