Traulsen Epicon Blast Chillers
Among the top priorities in every commercial kitchen are food safety and portion control. The Traulsen Blast Chiller with the Epicon Visual User Interface is a great tool for promoting food safety and monitoring portion control. The Epicon Visual User Interface allows kitchen staff to operate the blast chiller in one of two modes; manual or auto. In the manual mode, the operator has complete control over the cooling of the food product. In auto mode, the operator can rely on pre-programmed controls that will monitor the time and temperature of the food product to ensure it cools to a safe temperature in a safe amount of time. For more on the Trauslsen Blast Chiller with Epicon Visual User Interface, click here.