Paderno Helps Complete the Ethnic Dining Experience
By Carla Landi
According to a recent poll conducted by Technomic, 38% of consumers report to have ordered ethnic foods and flavors at least once a week when dining out. That number jumps to 77% on a monthly timeline.
To really drive those foods and flavors home, it's important that they're served in and on the right vessels. Paderno recently released serving pieces specifically for ethnic menu items. Chefs adding these cuisines to their menus are taking the trend all the way to the table presentation, creating the ultimate dining experiences.
It’s an exciting time for dining out as the cultural diversity of available restaurants continues to expand. Now with their new offerings, Paderno helps complete the ethnic dining experience for chefs and restaurateurs.
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