November 07

October 31
Menu Solutions and Your Brand
By Carla Landi Your menu gets the undivided attention from all of your guests as they hold it in their hands and take it all in. This the point where diners are settling in for a great dining experience, absorbing the ambiance, and checking out what you... October 24
Winco’s KATTEX Slicers & Cutting Machines
By Carla Landi David Ciampoli, of Winco, conducted a side-by-side comparison of KATTEX Cutting Machines over manual prep work in a number of applications. His demonstration illustrated the time saved and the consistent results achieved when replacing manual labor with KATTEX. Efficiency, time, and quality control are... October 17
Champion Industries Dishwashing & Waste Reduction
By Carla Landi The solutions and benefits that Champion brings to a foodservice operation with their complete dishwashing and waste reduction system are unbelievable! Carrol University in Waukesha, Wisconsin illustrates in the video below what Champion Industries has done for their operation. They serve about 3,000... October 10
Get Your Hands on the Cooper-Atkins Kwikswitch
By Carla Landi Cooper-Atkins continues to put innovative food safety tools into the hands of operators. They recently introduced the KwikSwitch Folding Thermocouple Kit (#94100). The KwikSwitch is a folding thermocouple instrument featuring a replaceable probe while maintaining a total system accuracy of ±1°F (±0.5°C). It takes... September 26
ColdZone EcoNet® Enabled Unit Coolers
By Carla Landi ColdZone brings peace of mind to foodservice professionals with EcoNet® Enabled Unit Coolers. These coolers are electronically controlled evaporators for walk-in coolers and freezers designed for energy efficiency and easier installation. Developed in conjunction with Rheem Manufacturing specifically for commercial refrigeration applications, it... September 19
Cambro Caters to Food Delivery
By Carla Landi Good News! Cambro has the answers when it comes to successful food delivery and catering. It’s no secret, food delivery is big business. The delivery and catering side of a foodservice operation presents great opportunities for restaurants, but it does not come without some... September 12
Panasonic Sonic Steamer®
By Carla Landi It’s been said that the Sonic Steamer® is a foodservice operator’s ‘recipe for happiness’. After learning more about it, I understand why it carries this reputation. The Sonic Steamer delivers on a few different levels. It’s perfect for the very popular and trendy food... September 05
Fisher’s New Navigator Sensor Faucets
By Carla Landi Navigate your water use by conserving nearly a gallon of water for every effective hand wash. That’s a lot of water. Fisher’s new Navigator Sensor Faucets were built to conserve water, reduce water heating costs, and help the environment. With today’s awareness of... August 29