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The Champagne Serving Kit

Always be prepared. Those are words to live by, and we’re going to adopt them as our own heading into 2013, starting with New Year’s Eve. New Year’s Eve can be a hectic night. So making sure everything is in place leading up to the big countdown is…

Dexter’s Ergonomically Friendly Knives

It’s the perfect intersection of performance, cutting edge technology and comfort. No, it’s not a fancy sports car. It’s the DuoGlide line of knives from Dexter-Russell. Comfortable for those who suffer from arthritis, and a great tool in preventing arthritis, the DuoGlide line of knives received the Arthritis...

Kitchen Biz: Year 1

This post marks a momentous milestone for Kitchen Biz! As of this writing, Kitchen Biz is one year old. And oh what a year it’s been. Over the course of the last 365 days we have published 93 articles featuring 72 different SEFA Suppliers, spanning the spectrum of…

Scotsman’s Ultrasonic Sixth Sense

By Lee Davis When I worked as a restaurant manager, few things made me happier than a full bin of ice at the beginning of my shift on a Friday or Saturday night in the summer. With plenty of tourists, and high temperatures, we needed that ice machine…

The V-Class from Vollrath

By Matt Kurnick Vollrath recently debuted its V-Class series of mobile serving line equipment. The line, which is both aesthetically pleasing and structurally strong, comes with a list of great standard features as well as a plethora of options to customize each unit for the operator’s specific needs….

Star-Max Ultra-Max Griddles

By Matt Kurnick The Star-Max Ultra-Max griddles, gas, electric and chrome gas, now all come with an exciting new 3-year warranty from Star Manufacturing. Every model features heavy-duty construction for durability and a great cool-to-the touch stainless steel front panel for enhanced operator safety. For more on the…

Choosing the Right Ice Storage and Transport System

By Carla Landi Whether you need large quantities of ice available at all times with the ability to transport to various locations of your operation, or you have smaller ice production requirements, but need increased transport and maneuverability, Follett has a system to suit your needs. The video…

FMP – Save the Wrapping for Your Holidays

By Lee Davis As you may know, I volunteer in a non-profit kitchen. We use plenty of food pans in our operation. One of the issues I always deal with is how to best cover food pans. If I cover them with plastic wrap alone, then I can’t…

The Chafer with a Birds’ Eye View

By Carla Landi We recently caught up with Dave Johnson from Walco to discuss the benefits of their new Idol Chafer. Caterers and restaurants specializing in banquets should take a very close look at this valuable piece of equipment. These chafers have vented, self-closing, glass lid tops that…