September 19
September 05
Vulcan’s Versatile Chef Station
By Carla Landi Vulcan’s award-winning Versatile Chef Station (VCS), is a dream come true for foodservice professionals. The VCS allows operators to perform a wide variety of cooking functions in one versatile, compact unit. Basically, the VCS is your griddle, fry pan, stock pot, saucepan, rondeau pan,... August 29
The Scoop on Serving Ice Cream by Master-Bilt
By Carla Landi Whether you have an ice cream shop, are planning on opening one, or just want to add ice cream to your existing operation, Master-Bilt has the scoop on what you will need. Master-Bilt has made the process easier by putting together a very... August 22
Scotsman Prodigy Plus
By Carla Landi Scotsman, the Ice People, continue to take a strong approach on the importance of ice. They really go the extra mile when it comes to producing pure and clean ice that will enhance your customer’s experience, while pleasing operators with a worry-free, efficient means... August 15
Robot Coupe’s R 602VV Food Processor
By Carla Landi Two machines in one! We’re talking a cutter bowl and a vegetable preparation attachment on the same motor base. This high performer is a must-have for busy foodservice kitchens. The time and money saved and the efficiency gained, make this a great investment for... August 08
Champion’s Hood-Type High Temp Dishwashing Machine
By Carla Landi Champion’s DH6000T (VHR) Ventless Heat Recovery dishwashing machine has it all. This machine features cold water feed only, intuitive touchscreen interface with real time temperature monitoring and active user alerts, on-board service diagnostics, ventless heat recovery, and a high efficiency 2 HP pump. The... July 25
New Safety Regulations on High Chairs
By Carla Landi The new federal standard (ASTM F404-18), developed by ASTM International (American Society for Testing and Materials), has been approved by the Consumer Product Safety Commission (CPSC), to improve the safety of high chairs in the United States. This regulation is in effect on all... July 18
The Blizzard R290 from Everest
By Carla Landi Everest’s Blizzard R290 is a fully detachable, self-contained condensing unit. This industry first is also known as an all-in-one, slide-out cooling cartridge. With Everest’s Blizzard replacement cartridge, the process of getting up and running is simple and quick. If temperatures rise and it’s... July 11
ColdZone Dual-Pak Condensing Units
By Carla Landi ColdZone brings another chilling innovation to foodservice professionals. They recently announced their Dual-Pak Multi-Refrigerant Condensing Units for walk-in cooler and freezer applications. “The Dual-Pak units have been a long-awaited addition to our ColdZone product portfolio,” said John McFadden, ColdZone’s National Sales Director. “Our... June 27
