Nov 20, 2020:
Category: "Uncategorized"
Nov 16, 2020:
Take Control of Your Refrigeration
Enviro-Control,™ a custom-designed option from Nor-Lake, is a highly efficient electronic controller designed to increase reliability, connectivity, and food safety while reducing operating costs. How does it help operators? INCREASED FOOD SAFETY It provides precise and reliable temperature control. Complete removal of ice build-up in evaporator coils... Sep 25, 2020:
Vulcan Flexible Endurance Ranges
By Carla Landi Vulcan Endurance Ranges are known for quality and performance. But, do you know all the features and customization options they provide to cater to your specific operation? Flexible Endurance Ranges offer more than 300 different range configurations allowing operators to create the ultimate cooking station... Sep 11, 2020:
Traulsen Introduces Centerline™
by Carla Landi Centerline™ by Traulsen introduces a line of simple, affordable refrigeration equipment for operations that demand quality and reliability without the need for advanced technology features or capabilities. In July 2020, Traulsen announced the addition of Centerline™ Reach-In Refrigerators and Freezers, Prep Tables, and Compact Undercounter... Aug 25, 2020:
Bar Maid’s FLY-BYE Drain Trap Seal Reduces Risks Associated With The Spread of COVID
by Carla Landi Bar Maid's Fly-Bye Drain Trap Seal provides a solution to a critical COVID health risk in foodservice operations. As you implement thorough cleaning procedures and risk prevention initiatives in your operation, be sure to check your drains. There are two apparent things that give everybody... Jun 11, 2020:
DORMONT Connects
by Carla Landi You really find out who your friends are in times of great challenges. It’s so inspiring to see the outreach and support industry leading manufacturers and dealer consultants have deliverd to the industry during these tough times. Dormont helps restaurant owners make critical connections... May 14, 2020:
Cal-mil Offers Health & Safety Solutions for Restaurants
By Carla Landi Cal-Mil is one of the many foodservice equipment and supply manufacturers that immediately stepped up to the plate to help when COVID-19 changed the way we all operate, especially restaurants. Dedicated to keeping everyone safe, they created products and put together a resource, that will... May 8, 2020:
TableCraft Beverages To-Go Kits
By Carla Landi Have you seen Tablecraft’s Beverages To-Go Kits? These are fantastic! There are so many opportunities with these kits, it’s genius. These kits allow operators to supply customers with signature hand-crafted cocktails, beer by the bucket, and other specialty spirits to take and make in the... Apr 24, 2020:
Cleaning and Sanitizing Your Foodservice Operation
By Carla Landi As we all prepare for restaurant dining rooms to open again, restaurant owners have a lot to do to prepare. Winco put together a great reference for restaurants about cleaning and sanitizing their foodservice operation, as outlined in the steps below. First of... Apr 9, 2020:
