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Category: "New Products"

The 2-Go Pro Air Curtain

By Matt Kurnick This summer Curtron released its smallest, quietest air curtain ever. The 2-Go Pro air curtain is meant specifically for drive-thru windows. It fits windows up to 24" wide and 42" high. At its loudest, it's still quiet enough for drive-through attendants to easily hear their...

Flatware Design Fundamentals with Oneida

By Matt Kurnick Oneida Foodservice has a proud tradition of designing flatware that is both decorative and functional. This tradition is deeply rooted in strong design fundamentals. The three prevailing design perspectives that inform much of Oneida's work are Baroque, Modern, and Classic. The same is true for...

CMA’s New Growler Washer

By Carla Landi CMA’s new Growler Washer solution is two machines in one. It changes from a dishmachine to a Growler Washer and back again. Growlers allow consumers to enjoy the freshness of their favorite craft beer with a straight-from-the-brewery taste and aroma. The challenge arises when it’s...

Vulcan Custom Griddle

By Matt Kurnick and Carla Landi Vulcan custom griddles can be designed to meet the needs of every operation with an array of options. Over the years, having worked extensively with chains, Vulcan has amassed experience helping those chains optimize their operations. The Vulcan custom griddle helps bring...

Old and New Generation Cookware from Paderno

By Carla Landi and Matt Kurnick Paderno World Cuisine has designed new products that represent old and new generations of cookware. Starting with the old, Paderno features carbon steel pans with technology that's been around for over 100 years. The carbon steel is very heavy duty and it's...

Carlisle Tabletop Trends

By Matt Kurnick The Carlisle Tabletop Collection aimed to help Carlisle refresh its look while bringing a sense of fashion and trend to the tabletop. It succeeded. Carlisle recently rolled out two new lines and additions to its existing Tritan line. The Mingle collection features heavyweight melamine that...

Hatco’s New Rice Warming System

By Carla Landi Hatco’s new Rice Warming System takes the pressure off of busy operations tasked with the chore of serving a lot of rice. This system is ideal for Asian and Mexican restaurants that commonly have several rice cookers in motion at the same time. The challenge...

New Food Merchandiser Options from Duke

By Matt Kurnick The new, highly customizable hot/cold food merchandiser options from Duke come with a load of benefits for operators that their customers will surely appreciate. From the diners' perspective, Duke offers a clean look with its new heat and scratch-resistant counter tops. Duke also makes it...

MasterBilt’s Enhanced Blast Chiller

By Matt Kurnick and Lee Davis MasterBilt's enhanced Blast Chiller has been modified with many new features that make it extremely user-friendly. First off, they feature a new LCD controller that makes operating the unit very simple. The controller comes with pre-loaded settings that are easily accessible. MasterBilt's...

Vollrath Introduces its New Contoured Carving Station

By Lee Davis Back in the 80s, I worked in a steakhouse that served a traditional Sunday all-you-can-eat brunch. A main feature of the buffet was the Steamship Round, a huge haunch of beef hanging by a chain from a crossbeam, and sliced in hearty slabs for each...