Nov 14, 2018:
Category: "New Products"
Nov 7, 2018:
Delfield Dual Level Shelley Serving Lines
By Carla Landi Delfield’s Shelley Serving Lines feature a new dual level frost top unit, keeping your product cold on the top tier and the bottom tier. The Flexishield sneeze guards are conservative in style, putting all of the attention on the food. Shelley Serving Lines are...
Oct 10, 2018:
Get Your Hands on the Cooper-Atkins Kwikswitch
By Carla Landi Cooper-Atkins continues to put innovative food safety tools into the hands of operators. They recently introduced the KwikSwitch Folding Thermocouple Kit (#94100). The KwikSwitch is a folding thermocouple instrument featuring a replaceable probe while maintaining a total system accuracy of ±1°F (±0.5°C). It takes...
Sep 19, 2018:
Cambro Caters to Food Delivery
By Carla Landi Good News! Cambro has the answers when it comes to successful food delivery and catering. It’s no secret, food delivery is big business. The delivery and catering side of a foodservice operation presents great opportunities for restaurants, but it does not come without some...
Sep 5, 2018:
Fisher’s New Navigator Sensor Faucets
By Carla Landi Navigate your water use by conserving nearly a gallon of water for every effective hand wash. That’s a lot of water. Fisher’s new Navigator Sensor Faucets were built to conserve water, reduce water heating costs, and help the environment. With today’s awareness of...
Aug 15, 2018:
Hollowick’s Nexis® LED Candle System
By Randy Baum The all new Nexis® LED Candle System from Hollowick truly is the most advanced rechargeable candle system on the market today. The Nexis® boasts a long list of innovative new features, including: State-of-the-art wireless charging technology that consumes up to 50% less energy...
Aug 8, 2018:
The New TrimLine™ Waste Container Dolly from Carlisle
By Lee Davis, CFSP In foodservice operations, taking out the trash requires a significant amount of labor. Too often, large, heavy trash receptacles are emptied out only at the end of a shift, and sometimes not until the end of a day. The result is a potential...
Aug 1, 2018:
Sterno SpeedHeat™ Flameless Food Warming System
By Carla Landi Sterno Products opens new doors for the quick-serve, drop-off, $55+ billion dollar catering industry with their SpeedHeat™ Flameless Food Warming System. Foodservice professionals are going crazy for this product. Sterno has been paying attention to the challenges and opportunity caps expressed by chefs and...
Jul 25, 2018:
Seafood Holding…Without Ice, by Randell
By Lee Davis, CFSP Fish Files have long been the solution for high volume fish holding. Stacks of refrigerated drawers, with perforated bottoms, allow melted ice and fish juices to drain off. Each layer of fish must be covered by a layer of ice. Ice levels must...
Jul 18, 2018:
