Author: Randy Baum

ElevationFeat

The Ice-O-Matic Elevation Series

By Carla Landi   Designed with the environment in mind, Ice-O-Matic's Elevation Series is truly ahead of its time. It meets or exceeds all 2018 DOE regulations and is 20% more energy efficient than standard models. It’s also designed with BPA-free plastic and recyclable parts.   Dual Exhaust, Limitless Installations!...
UR-CutFeat

Dexter UR-Cut: The Knife Handle You Make Your Own

By Lee Davis, CFSP   Ask any chef what makes a good knife. Some may say the ability to hold an edge. Of course that’s a must. Some may say the balance. That too is important. But most will tell you it’s the way it feels in your...
AdcraftPMFeat

Admiral Craft – Mixing it Up

By Lee Davis, CFSP   Admiral Craft equipment Corp, (“Adcraft”) is now “mixing it up” with three choices in heavy duty commercial planetary mixers, offering 10, 20 and 30 quart models. The PM-10 features a 0.75 HP motor; the PM-20 a 1.5 HP motor, and the PM-30 a powerful...
DormontFeat

Dormont Hoses: The Blue and The Gray

By Lee Davis, CFSP   Dormont’s iconic Blue Gas Hoses have long set the standard for safety and convenience in the foodservice industry and beyond. But did you know that Dormont also makes Gray Gas Hoses?   Dormont’s Ultra Flow Series 41, 51, and 61 Gray Gas Hoses...
MBFeat

Master-Bilt Endless Glass Door Merchandisers

By Carla Landi   Master-Bilt designed the Bottom Mount Endless Glass Door Merchandisers (BEM/BEL models) to help foodservice professionals increase sales. That’s the main goal. At the same time, operators need to be able to merchandise product efficiently and effectively.   Let’s face it, displaying more product is...
FootValveFeat

Fisher Foot Valves – Keeping Customers Safe

By Lee Davis, CFSP   Your water faucet becomes contaminated with bacteria when you touch it with your dirty hands to turn it on. Then you wash your hands. Once done, you grab ahold of the previously contaminated water faucet to turn it off…and re-contaminate your hands in...
ABCFeat

The Vulcan ABC Combi

By Carla Landi   There’s no doubt, the Vulcan ABC Combi looks awesome and powerful. It looks like it could really bring an operation to the next level and would be fun to fire up, if you knew how to get started.   How much time would it...
E300Feat

The Bakers Pride E300 Speed Oven

By Randy Baum   What do you get when you combine enhanced microwave power and top and bottom air impingement into one small countertop unit? The all-new E300 Speed Oven from Bakers Pride, of course!   Great for cooking, reheating, baking, or browning any combination of proteins, vegetables, or...
BlixerFeat

Robot Coupe’s Blixer – A Perfect Solution

By Lee Davis, CFSP   Robot Coupe introduced the “Blixer” 20 years ago. Originally, it was designed and conceived as a solution for foodservice operators in the healthcare industry. Many elderly clients need food completely pureed without any lumps or chunks. Unprocessed bits of food can cause choking...
CRSandwichFeat

Continental Refrigerator Sandwich Units

By Carla Landi   We recently caught up with Mike Coyle from Continental Refrigerator to get the scoop on their Sandwich Units. Continental's Sandwich Prep Units really make a lot of sense for busy foodservice professionals. Food pans are flush with the top of the unit providing a nicer...